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Recipes
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Breakfasts
Asparagus and Cashew Omelet
Pain Perdu with Fresh Cherries
Homemade Ricotta
More Breakfasts...
Desserts
Hot Chocolate Soufflé
Green Figs From Provence
Apple Tart Without Dough
More Desserts...
Dinners
Chicken
au Champagne
Barbequed Duck with Peaches
Leeks Fettuccine
More Dinners...
Meat Dishes
Rack of Lamb Persillade
Grilled Steak with Wine Sauce
Pork Chops
More Meat Dishes...
Pasta & One-Dish
Spaghetti Alle Vongole
Leek and Spinach Quiche
Leeks Fettuccine
More Pasta & One-Dish...
Poultry
Stuffed Cornish Hens
Duck Breasts Sweet and Sour
Duck Breasts
à la Gasconne
More Poultry...
Salads
Mireille’s Simple Tomato Salad
Dandelion Salad
Leeks with Beets and Walnut Dressing
More Salads...
Seafood
Salmon with Orange
En Papillote
Cold Cucumber Soup
Sea Scallops with Citrus Fruit
More Seafood...
Snacks & Appetizers
Homemade Yogurt with a Yogurt Maker
Eggplant Tapenade
Leeks with Beets and Walnut Dressing
More Snacks & Appetizers...
Soups & Sandwiches
Leek and Salmon Tartines
Cold Cucumber Soup
Chestnut Soup
More Soups & Sandwiches...
Vegetables & Side Dishes
Braised Carrots with Ginger
Ratatouille
Carrots and Pumpkin with Herbs
More Vegetables & Side Dishes...
Vegetarian
Buttersquash Soup
Tri-Color Peppers
Sauteed Mushrooms
More Vegetarian...